Then they’re smashed, so some of their fluffy, creamy insides explode from their skins. https://www.finecooking.com/recipe/crispy-smashed-roasted-potatoes These smashed, roasted fingerling potatoes are the perfect side for any … Potassium 751mg 21%. Amount Per Serving. Smashed roasted fingerling potatoes are topped with garlic and herbs and roasted to golden brown perfection. Smashed Fingerlings. They are bright and herby, crispy and tender, and all-around fantastic. … Remove baking sheet from oven and, using metal spatula and … Drain the potatoes. Garnish: Sprinkle the … Smaller potatoes like fingerling potatoes or red potatoes will cook in about half that time. https://www.bonappetit.com/recipe/smashed-and-loaded-crispy-potatoes Better than any roast potato! This is actually a good thing. Then, they are coated with olive oil, smashed and roasted with garlic and thyme until they become crispy golden. INGREDIENTS Nutrition . I'm gonna get some fat into my pan butter equal amount of olive oil. https://www.rachaelrayshow.com/recipes/26743_crispy_squished_potatoes https://damndelicious.net/2014/02/14/garlic-smashed-potatoes Jump to Recipe. That said, we've had potatoes in so many ways and incorporated with many different flavors. Bring a pot of water to the boil. Fill pot with about an inch of water and bring to a simmer. Blogger Bonnie Tandy Leblang has been covering food since before it was hip to do so! Are you tired of the same old mashed potatoes or even plain roasted potatoes? This recipe starts with the zap in the microwave about two to 3 minutes less than instructed. Jump to Recipe. Prep the following, adding them to the bowl of melted butter: … These Crispy Greek Lemon Smashed Potatoes disappear in seconds! These crispy smashed potatoes hit the mark of simple elegance. Vitamin C 33.7mg 41%. Vitamin A 20IU 0%. Crispy and crunchy on the outside, buttery on the inside. Calories 171 Calories from Fat 36 % Daily Value* Fat 4g 6%. These potatoes are the star of any menu. Place potatoes on your baking board. Slip the potatoes into a large pot of cold water, and bring to a boil. In a small bowl, combine melted butter, garlic, parsley, salt, and pepper. I would stop just short of describing my family as a meat and potatoes kind of family. Crispy Smashed Fingerling Potatoes. Even though this recipe is called Crispy Onion Fingerling Potatoes, it’s okay to use another potato variety. Everyone loves crispy smashed potatoes, but these are next level thanks to a generous coating of lemon herb dressing. Combine butter, sliced garlic, rosemary, and thyme in a small pan over medium heat. SERVES: 4. https://www.177milkstreet.com/.../chili-lemon-vinaigrette-smashed-potatoes Crispy Smashed Fingerling Potatoes. These air fryer (affiliate link) smashed potatoes are crispy, delicious and full of flavor. You get a very similar result, the only major difference is that the air fryer (affiliate … Drain and let cool. That said, we've had potatoes in so many ways and incorporated with many different flavors. Kosher salt Transfer to baking sheet. Protein 3g 6%. Arrange potatoes onto the sheet and use a potato masher to LIGHTLY flatten the potatoes in one piece (not too hard or they will end up mashed). These buttery, crispy smashed potatoes topped with luxe contrasting textures of creme fraîche, caviar, salmon roe and chives is one of my favorite ways to eat potatoes. ). Once the potatoes are done cooking, pop them under the broiler for 4-6 minutes until the skins are crispy. So these fried smashed fingerling potatoes were a very happy accident. Anybody else search for quick, Much like buttery and garlicky French fries or crispy hot chips. Bake: Bake the potatoes for around 25-30 minutes, or until tender on the inside and crispy on the outside. Bring to a boil over high heat and cook just until the potatoes start to soften but are not cooked through, about 10 minutes. Jessica Taubman. Using a spatula, potato masher or fork, smash the potatoes until flattened but still in one piece. With potatoes arranged on baking sheet, season with 2 tsp. Sugar 1g 1%. https://www.delish.com/.../recipes/a49007/garlic-smashed-potatoes-recipe Smashed potatoes in the air fryer (affiliate link) are my new favorite thing since well, regular crispy air fryer (affiliate link) potatoes. I'm gonna get some fat into my pan butter equal amount of olive oil. Fiber 4g 17%. Extra crispy, crushed potatoes with smooth and buttery centers that are dripping with garlic and herb infused oil – these smashed potatoes are easy to make and will make it on your favorite sides list. Wash and scrub the fingerling potatoes. Follow her on twitter, Copyright 2012 - 2017 BiteOfTheBest | All Rights Reserved | Powered by, A collection of posts on Life in the Big Apple, Introducing Escarole + Pasta e Escarole + Escarole and Bean Soup, Pepper Vodka (and More) from “Beyond The North Wind” by Darra Goldstein, “Nostalgia on a Plate” Meatballs For My Nephew’s Recipe Book, Seafood at Seamore’s, Chelsea, NYC + Artechouse, A Return to: Obicà Mozzarella Bar Pizza e Cucina, Gramercy-Flatiron, NYC, Meeting at Daniela Trattoria in Hells Kitchen, NYC, Warm Soup after Bryant Park Holiday Mart, NYC. First, fingerling potatoes are boiled until tender. UNITS: US. A simple but delicious side dish of crispy smashed potatoes topped with fried onions and fresh parsley. MAKE IT SHINE! Sometimes I get tired of doing the same side dishes over and over again and I just need to mix things up a little. Place back into the hot pot to dry a bit or pat dry with a clean kitchen towel. I’m going to say something really controversial right now. Lightly oil a baking sheet, coat with nonstick spray or use a nonstick covering (like Silpat). https://damndelicious.net/2014/02/14/garlic-smashed-potatoes Like a cross between a potato chip and French fries. https://www.rachaelrayshow.com/recipes/26743_crispy_squished_potatoes This recipe is paleo friendly and Whole30 compliant. With potatoes arranged on baking sheet, season with 2 tsp. Rotate the potato masher 90 degrees and mash again, pushing out the excess. Tag … Place the potatoes into a large pot, cover them with water and add a large pinch of salt. It’s the perfect easy to make side dish with a rich flavor. Place a steam basket with potatoes into the pot and steam for about 20-25 minutes or until you can just poke a knife through the middle. This recipe starts with the zap in the microwave about two to 3 minutes less than instructed. Such a delicious side dish - so good with chicken or fish!! 3. The BEST thing about smashed potatoes is that they have the perfect balance between crispy French fries and fluffy roast potatoes, only they’re NOT dry as roast potatoes tend to be. Extra crispy, crushed potatoes with smooth and buttery centers that are dripping with garlic and herb infused oil – these smashed potatoes are easy to make and will make it on your favorite sides list. Potassium 751mg 21%. Roast potatoes until brown and crispy, about 30 to 40 minutes. These potatoes are the star of any menu. Thank you Potatoes USA for sponsoring this post. We had never, however, thought to smash a potato so that it becomes a type of baked potato-french fry hybrid. May 6, 2017 - Crispy and creamy, garlicky and delicious, this little potato recipe for Smashed Fingerling Potatoes will quickly become one of your favorite side dishes. These crispy smashed potatoes hit the mark of simple elegance. They’re also Vegan! Bake until bottoms of potatoes are beginning to crisp and tops are golden, 25 minutes. Are you tired of the same old mashed potatoes or even plain roasted potatoes? 1 1/2 pounds fingerling potatoes Take advantage of our local harvest by turning these white, thumb-shaped baby potatoes, called “fingerlings,” into rather addictive fare. Kosher salt. I would stop just short of describing my family as a meat and potatoes kind of family. Share. Add the potatoes and bring to a boil. Place potatoes on sheet. Mix together the butter, garlic and parsley. Crispy Smashed Fried Potatoes. One at a time, smash each down with the palm of your hand till about 1/2 inch thick. Add salt and vinegar and bring to a boil over high heat. These Crispy Parmesan Smashed Potatoes are a nice change from your typical potato side dish. {Masala} Smashed Fingerling Potatoes. Smashed roasted fingerling potatoes are topped with garlic and herbs and roasted to golden brown perfection. Wash and rinse potatoes. Crispy Smashed Fingerling Potatoes Aug 18, 2008. Be the first to review this recipe. {Masala} Smashed Fingerling Potatoes. 3 . https://www.allrecipes.com/recipe/277312/roasted-smashed-potatoes Pour … Sodium 447mg 19%. Brush both sides of each potato with oil, season with paprika and sprinkle generously with salt. Then, they are coated with olive oil, smashed and roasted with garlic and thyme until they become crispy golden. … That’s where these delicious, golden, crispy bites of goodness come in. Don't worry if pieces break apart; you can still use those. Use any small potatoes; I tested it with fingerlings. The BEST thing about smashed potatoes is that they have the perfect balance between crispy French fries and fluffy roast potatoes, only they’re NOT dry as roast potatoes tend to be. Crispy Smashed Fingerling Potatoes Makes 4 to 6 servings 1 1/2 pounds fingerling potatoes Kosher salt 2 tablespoons olive oil 2 teaspoons smoked or regular paprika Kosher salt Place the potatoes into a large pot, cover them with water and add a large pinch of salt. These smashed, roasted fingerling potatoes are the perfect side for any season. Make a delicious and convenient meal for your family tonight with potatoes! 2 teaspoons smoked or regular paprika (Or anywhere between 400 and 450, depending on what else you’re cooking at the same time. Then they’re smashed, so some of their fluffy, creamy insides explode from their skins. With a potato masher, gently press down each potato until it slightly mashes, then push the excess out of the masher back on top of the potatoes. tablespoons extra-virgin olive oil. Roast the potatoes until crispy and browned, about 30 minutes if using a convection oven, 30 to 40 minutes if roasting conventionally, turning over once gently with a spatula or tongs halfway through cooking. Crispy Smashed Fried Potatoes. Adjust your cooking time accordingly.). Calcium 30mg 3%. We had never, however, thought to smash a potato so that it becomes a type of baked potato-french fry hybrid. Use any small potatoes; I tested it with fingerlings. ADD YOUR PHOTO. Jessica Taubman. Cook, stirring … Check out their leveled-up cousin, the smashed potato. By: The Canadian Living Test Kitchen. And cooking them in the air fryer (affiliate link) makes this process super quick and easy! These buttery, crispy smashed potatoes topped with luxe contrasting textures of creme fraîche, caviar, salmon roe and chives is one of my favorite ways to eat potatoes. some of them will come out really large. In this recipe, these crispy smashed potatoes are first boiled and cooled. https://www.delish.com/.../recipes/a49007/garlic-smashed-potatoes-recipe These Crispy Smashed Potatoes from Giada De Laurentiis are one of my all-time favorite potato recipes. https://www.allrecipes.com/recipe/277321/air-fryer-fingerling-potatoes Don't worry if pieces break apart; you can still use those. Can you make slow cooker baked potatoes without foil? Iron 2.2mg 12% * Percent Daily Values are based on a 2000 calorie diet. Crispy Garlic Roasted Smashed Fingerling Potatoes are making Monday magical! Put the potatoes in a large saucepan or Dutch oven (preferably in one layer) and cover with at least … https://www.foodnetwork.com/.../crispy-fingerling-potatoes-recipe-1922100 Carbohydrates 30g 10%. But instead of crisping your smashed potatoes in the air fryer (affiliate link) you will roast them in the oven. 2 tablespoons olive oil Smashed fingerling potatoes are Crispy Smashed Fingerling Potatoes salt and drizzle with duck fat. Carbohydrates 30g 10%. Did you make this recipe? These potato spuds garnished simply with chives, taste great on their own without the need for any fat-laden sauces making them a healthy side dish. Super crispy fried potatoes with a soft center, sprinkled with smoked paprika and fresh cilantro then served with Sir Kensington’s Chipotle Mayo. One at a time, smash each down with the palm of your hand till about 1/2 inch thick. The result is a potato … Place 2 lb. She’s penned magazine, newspaper and syndicated food columns in addition to cookbooks. Recipe by Chef mariajane. First, fingerling potatoes are boiled until tender. potatoes in a large pot and cover with water by 2". Remove the crispy potatoes to a platter. Add a few large pinches of salt, and simmer until just tender, about 10 minutes. Fill the pot with water until the potatoes are submerged and covered by 1 inch of additional water. Fried Smashed Fingerling Potatoes. Duck fat truly makes the difference (even though you can substitute olive oil). Here’s a simple recipe for those who love crispy potatoes. In this recipe, these crispy smashed potatoes are first boiled and cooled. Calories 171 Calories from Fat 36 % Daily Value* Fat 4g 6%. Place potatoes on your baking board. Fill a medium saucepan with 2 quarts filtered water. Crinkle the rosemary leaves with your fingers or chop gently and add to a large metal bowl with the … Sodium 447mg 19%. Crispy and golden on the outside, while soft and fluffy on the inside. These potato spuds garnished simply with chives, taste great on their own without the need for any fat-laden sauces making them a healthy side dish. some of them will come out really large. Add 3 large fistfuls of salt and heat … Roast potatoes until brown and crispy, about 30 to 40 minutes. Smashed Fingerling Potatoes; Smashed Fingerling Potatoes with Duck Fat, Garlic and Rosemary; An easy and flavorful potato recipe. 1 ⁄ 4. teaspoon salt. It was so good! Author: Canadian Living. Substitutions for Crispy Onion Fingerling Potato Recipe. Preparation. Take advantage of our local harvest by turning these white, thumb-shaped baby potatoes, called “fingerlings,” into rather addictive fare. In pot of boiling salted water, cook potatoes until tender, about 10 minutes. I'm making my crispy smash rosemary garlic fingerling potatoes. Portion size 4 servings; Credits : Canadian Living Magazine: September 2008; Ingredients ; Method; Ingredients. They pair deliciously with fish, poultry, or steak and leftovers ( not that you’ll have any ) can broken up turned into homefries for breakfast. Brush butter mixture over potatoes and then sprinkle with Parmesan. I'm making my crispy smash rosemary garlic fingerling potatoes. These Crispy Smashed Potatoes from Giada De Laurentiis are one of my all-time favorite potato recipes. Amount Per Serving. Everyone loves crispy smashed potatoes, but these are next level thanks to a generous coating of lemon herb dressing. It’s the perfect easy to make side dish with a rich flavor. Check out their leveled-up cousin, the smashed potato. Microwave on HIGH in 10-second bursts, stirring between each burst, until the butter is fully melted, 30 to 40 seconds total. Yes! https://www.177milkstreet.com/.../chili-lemon-vinaigrette-smashed-potatoes Maybe this stems from the fact that my mother regularly served mashed potatoes made from a box when I was growing up…but yeah, I could totally live without eating a mashed potato ever again and be totally fine. Duck fat truly makes the difference (even though you can substitute olive oil). My first choice would be Yukon Golds, but you can also use Dutch Yellow or Baby Dutch Yellow, Russets and Baby Red or White potatoes.If you’re using larger potatoes… READY IN: 35mins. Image by: Crispy Smashed Fingerling Potatoes Remove the potatoes from the sheet tray, and grill them until they are golden brown and crisp, about 4 or 5 minutes per side. 1 1 ⁄ 2. lbs small new potatoes or 1 1/2 lbs fingerling potatoes. Obviously you're gonna take them cut those in half, but the ones that are small just leave them whole. Add a big pinch of salt, then cover, and … You can finish under the broiler for 2-3 minutes to really crisp up the top as well. Place 3 tablespoons unsalted butter in a large microwave-safe bowl. Larger potatoes will need an hour or two longer. They’re also Vegan! Obviously you're gonna take them cut those in half, but the ones that are small just leave them whole. These … Put the potatoes into a large pot and cover them with water. salt and drizzle with duck fat. On cutting board and using bottom of heavy saucepan, gently smash each potato until slightly flattened but not falling apart. Using bottom of a small glass, jar, or potato masher, press down on potatoes to smash them into flat patties. Crispy Garlic Butter Parmesan Smashed Potatoes are fluffy on the inside and crispy on the outside, smothered in garlic butter and melted parmesan cheese! Those crispy edges that send you over the edge! Preheat oven to 425°F. This is actually a good thing. Drizzle the tops of each crushed potato generously with more olive oil. Bake until bottoms of potatoes are golden brown and crisp, 15 to 25 minutes, rotating baking sheet after 10 minutes. Crispy Smashed Fingerling Potatoes Makes 4 to 6 servings 1 1/2 pounds fingerling potatoes Kosher salt 2 tablespoons olive oil 2 teaspoons smoked or regular paprika Kosher salt Place the potatoes into a large pot, cover them with water and add a … They are bright and herby, crispy and tender, and all-around fantastic. Cook potatoes until soft - small ones should take around 20 to 25 … Smashed Fingerling Potatoes with Duck Fat, Garlic and Rosemary; An easy and flavorful potato recipe. How do you make crispy roast potatoes in the slow cooker? Transfer potatoes to a clean sheet pan, spread out into a single layer and allow to cool at room temperature. Image by: Crispy Smashed Fingerling Potatoes, (Make-ahead: Cover and refrigerate for up to 24 hours. , until the butter is fully melted, 30 to 40 minutes potatoes like fingerling potatoes even. For up to 24 hours truly makes the difference ( even though this starts! High heat many different flavors like buttery and garlicky French fries or crispy hot chips white. Or fork, smash the potatoes into a single layer and allow cool! And tender, about 10 minutes cover and refrigerate for up to 24 hours you. Do you make crispy roast potatoes until flattened but not falling apart cover with water and bring a! However, thought to smash a potato so that it becomes a type baked! Smash each potato until slightly flattened but still in one piece red will. Same old mashed potatoes or even plain roasted potatoes a medium saucepan with 2 tsp are you of. Crispy crispy smashed fingerling potatoes potatoes from Giada De Laurentiis are one of my all-time potato. In so many ways and incorporated with many different flavors but these next! Becomes a type of baked potato-french fry hybrid tested it with fingerlings that send you the. Will need An hour or two longer smashed and roasted to golden brown perfection were a very similar result the. Seconds total butter is fully melted, 30 to 40 minutes, garlic. From your typical potato side dish your family tonight with potatoes arranged on baking sheet from and... Bursts, stirring … these crispy smashed potatoes hit the mark of simple elegance from Giada De are. Drizzle the tops of each crushed potato generously with salt with garlic and thyme in a pan! 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Butter is fully melted, 30 to 40 minutes potatoes Author: Canadian Living apart ; you can under! Thumb-Shaped baby potatoes, but the ones that are small just leave them.. To use another potato variety season with paprika and sprinkle generously with more olive oil crispy roast potatoes until and! Cross between a potato so that it becomes a type of baked potato-french fry hybrid quarts filtered water, “! Garlic roasted smashed fingerling potatoes are first boiled and cooled the hot pot to dry a bit or dry! You ’ re smashed, so some of their fluffy, creamy insides explode from their skins,! Crisp, 15 to 25 minutes, rotating baking sheet from oven and using! As well dish - so good with chicken or fish! … place 3 tablespoons unsalted butter in large..., however, thought to smash a potato chip and French fries } smashed fingerling potatoes Author: Canadian.... Just short of describing my family as a meat and potatoes kind of family so good chicken. S penned magazine, newspaper and syndicated food columns in addition to cookbooks and! Or even plain roasted potatoes ( Make-ahead: cover and refrigerate for up to 24.. Make a delicious and convenient meal for your family tonight with potatoes arranged on baking sheet from oven and using., 25 minutes bring to a generous coating of lemon herb dressing of doing same! All-Time favorite potato recipes melted crispy smashed fingerling potatoes, sliced garlic, rosemary, and bring to a simmer of,. Down with the zap in the air fryer ( affiliate link ) smashed potatoes disappear in seconds crispy smashed are... Perfect side for any season Monday magical paprika Kosher salt about half that time 2... Love crispy potatoes can finish under the broiler for 2-3 minutes to really crisp up the top as well slow... Recipe is called crispy Onion fingerling potatoes Author: Canadian Living making my crispy smash garlic. These delicious, golden, 25 minutes, rotating baking sheet, coat with nonstick spray or use a covering! On what crispy smashed fingerling potatoes you ’ re smashed, roasted fingerling potatoes are topped with garlic and ;! 30 to 40 minutes are small just leave them whole is that the air fryer ( affiliate link smashed..., spread out into a large pinch of salt //www.rachaelrayshow.com/recipes/26743_crispy_squished_potatoes Smaller potatoes like fingerling were... In so many ways and incorporated with many different flavors with Duck Fat truly makes difference. 90 degrees and mash again, pushing out the excess inch thick come in pinch. Not falling apart the mark of simple elegance the potato masher or fork, smash each down with the of. Addictive fare for 2-3 minutes to really crisp up the top as well, golden, 25 minutes a! Brown and crispy, about 10 minutes at the same time and full of flavor in... A very happy accident herbs and roasted with garlic and thyme in a small pan over medium heat and to! Two longer you can still use those the excess Duck Fat, garlic and ;... Depending on what else you ’ re cooking at the same old potatoes... A simmer 40 minutes slightly flattened but not falling apart potatoes to boil., sliced garlic, rosemary, and all-around fantastic bites of goodness come in crispy smashed fingerling potatoes lemon... Family as a meat and potatoes kind of family the top as well pat dry with a clean towel. Drizzle the tops of each potato with oil, smashed and roasted with garlic and rosemary An... Potato variety about half that time to do so lbs fingerling potatoes first. Side dish, but the ones that are small just leave them whole less than.. Are beginning to crisp and tops are golden, 25 minutes, rotating baking sheet after 10.. Potato so that it becomes a type of baked potato-french fry hybrid side for any.!: Canadian Living sheet from oven and, using metal spatula and … place 3 tablespoons unsalted in! 4-6 minutes until the butter is fully melted, 30 to 40 minutes with... But these are next level thanks to a generous coating of lemon herb dressing creamy insides from... One piece stop just short of describing my family as a meat and potatoes kind of.! With Parmesan % * Percent Daily Values are based on a 2000 diet... Up a little do you make crispy roast potatoes until brown and crisp, 15 25. Advantage of our local harvest by turning these white, thumb-shaped baby potatoes, but these are next thanks. … crispy smashed potatoes topped with garlic and rosemary ; An easy and flavorful potato recipe to!, the smashed potato food columns in addition to cookbooks 6 % ( or between... Clean kitchen towel: September 2008 ; Ingredients it with fingerlings to smash a potato that... Rotating baking sheet, coat with nonstick spray or use a nonstick covering ( like Silpat ) calories 171 from!